'Old-Fashion Black Walnut Pound Cake'

25:29 Sep 13, 2021 2 3

'Here\'s the video on \"How To Line A Tube Pan\" https://youtu.be/oSbx3vut-Us  Recipe ingredients: 1 lb. all-purpose flour  (approximately 3 1/3 cups) 1 lb. black walnuts (16 ounces) 1 lb. butter (2 cups or 4 sticks) I used salted butter 1 lb. sugar  (2 1/4 cups) 9 eggs 1/2 cup white wine or white grape juice (Original recipe calls for 8 ounces of the wine) 1/2 teaspoon salt 2 teaspoons vanilla extract  Bake in 275 degree preheated oven for 2 1/2 hours  Glaze: 3 tablespoons melted butter 1/4 cup milk 2 tablespoons honey 1 teaspoon vanilla extract 2 cups powdered sugar  Drizzle on slightly warm cake  Thanks for watching. My website http://southernfrugal.com' 

Tags: pound cake , how to make a pound cake , Old Recipes , moist pound cake , rich pound cake , what makes a pound cake rise , heavy pound cake , recipe for pound cake , glaze for cakes , what causes cakes to fall , how to apply glaze to cakes , pound cake made from scratch , Black walnuts in cakes

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